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Polish recipes

Rosol Polish Chicken Soup in a pretty bowl with a spoon

Rosol – Polish Chicken Soup (Authentic Recipe)

September 18, 2023 by Edyta 30 Comments

Rosol is a traditional Polish Chicken Soup. It’s usually served on Sundays and for special occasions (like weddings, christenings, etc). It’s also a traditional remedy for anyone who feels under the weather, as it’s believed to have ‘healing power.’ The chicken broth is super clear and it’s poured over the noodles with some chopped carrots,…

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Traditional Polish Dill Pickle Soup

Dill Pickle Soup (Traditional Polish Recipe)

August 31, 2023 by Edyta 24 Comments

This Dill Pickle Soup (or “Zupa Ogorkowa” in Polish) is the most popular Polish soup of them all. Here, you will find a traditional Polish recipe for pickle soup. For some, it may sound strange, but if most Polish kids love it, then there must be something to it. This post may contain affiliate links. You can…

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Cabbage and Kielbasa come together to form a perfect Polish summer hunter's stew. It's made from young cabbage, that is at its peak at the begging of the summer, with the addition of a smoky Polish sausage and a fragrant dill. It makes for a delicious European treat.

Kielbasa and Cabbage – Polish Summer Hunter’s Stew

August 4, 2023 by Edyta 17 Comments

Kielbasa and Cabbage come together to form a perfect Polish summer hunter’s stew. It’s made from young cabbage, that is at its peak at the begging of the summer, with the addition of smoky Polish sausage and fragrant dill. It makes for a delicious European treat. It is different from traditional Bigos also know as…

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Borscht in traditional Polish bowls and Christmas decorations

Borscht (Barszcz Czerwony) – Authentic Polish Recipe

December 19, 2022 by Edyta 43 Comments

Borscht – authentic Polish soup,  is also known as Barszcz Czerwony. It’s a classic dish that is traditionally served on Christmas Eve. It’s made from beets and it has a clean, almost see-through consistency; it can be served in mugs to drink, or in bowls with Polish mushroom “uszka” pierogi, or Sauerkraut and Mushroom Pierogi.  Borscht…

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authentic polish pierogi with potatoes and cheese

Authentic Polish Pierogi with Potatoes and Cheese (Pierogi Ruskie)

December 8, 2022 by Edyta 151 Comments

These Authentic Polish Pierogi with Potatoes and Cheese (Pierogi Ruskie) are the real deal. Traditional Polish dish at its best! Try this recipe and never buy pierogi again. They are amazing. This post was originally published on December 24, 2014 (On Christmas Eve!) and since then has been updated to provide additional information. You can…

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Mushroom Pierogi Uszka on a board

Mushroom Pierogi “Uszka” for Borscht

December 3, 2022 by Edyta 10 Comments

In Poland Mushroom Pierogi called “Uszka” are traditionally served in Borscht on Christmas Eve. They’re made from both dry and fresh mushrooms, and a simple pierogi dough of flour, water, milk, and butter. They’re beautiful and easier to make than you’d think. This post may contain affiliate links. You can read my disclosure policy HERE. Mushroom…

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Brussels sprouts soup in a bowl with spoon

Brussels Sprouts Soup Recipe (European Style)

August 24, 2022 by Edyta 24 Comments

Brussels Sprouts Soup is an amazing dish that can be served from the end of summer throughout the cold winter months. It’s very easy to make and tastes delicious. It can be served chunky or creamy, depending on your preferences, and accompanied by a piece of crusty bread.  If you’re looking for more Brussels Sprouts…

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Polish Meatballs in a skillet

Polish Meatballs (aka Kotlety Mielone)

May 9, 2022 by Edyta 1 Comment

Polish Meatballs, or as they are known n in Poland – “Kotlety Mielone,” are one of the most popular dishes in Poland and loved by everyone (especially kids). They are usually made with ground pork, but other ground meats can be used as well. If you’re looking for other European meat recipes this Chicken Kiev,…

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Serving Eggs Mayonnaise on a black serving plate with scallions and cherry tomatoes

Eggs Mayonnaise (Polish Traditional Appetizer)

March 31, 2022 by Edyta 13 Comments

Eggs Mayonnaise (‘Jajka w Majonezie’) is a traditional Polish appetizer. You can find it in every home around the holidays, especially Easter. It’s super simple to make, requires only a few ingredients, and it tastes absolutely delicious! Eggs Mayonnaise – a Delicious Appetizer Popular in Polish Cuisine If you’re a reader of my blog, then…

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stuffed eggs on a board with bread, olives, pickles, bread on a side

Stuffed Eggs with Ham & Cheese

March 30, 2021 by Edyta 17 Comments

Stuffed Eggs with Ham & Cheese, sprinkled with a dash of Spanish Smoked Paprika, are super meaty, cheesy, and satisfying. The subtle heat from the smoked paprika marries everything together to create a perfect egg bite. These are a MUST for your Easter table. They’ll definitely be on mine. Easter is a really big thing…

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Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
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