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European & Mediterranean Recipes

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European Recipes

Brussels sprouts soup in a bowl with spoon

Brussels Sprouts Soup Recipe (European Style)

August 16, 2019 by Edyta 12 Comments

Brussels Sprouts Soup is an amazing dish that can be served from the end of summer throughout the cold winter months. It’s very easy to make and tastes delicious. It can be served chunky or creamy, depending on your preferences, and accompanied with a piece of crusty bread.  If you’re looking for more Brussels Sprouts…

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Antipasto Pasta Salad on a serving platter

Antipasto Pasta Salad with Apple Cider Maple Vinaigrette

August 12, 2019 by Edyta 11 Comments

Antipasto Pasta Salad is like a combination of antipasto (think about…cured meats, cubed cheese, marinated vegetables, etc) and pasta. It’s a stand-alone meal and can be enjoyed at lunches or potlucks, or it can be served up as an appetizer or side dish for dinner. It contains super easy ingredients and is very customizable.  If…

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Pisto Manchego in a black bowl

Pisto Manchego (Spanish Ratatouille)

August 6, 2019 by Edyta 13 Comments

Pisto Manchego is a classic Spanish dish that incorporates fresh Mediterranean vegetables like peppers, onions, tomatoes, courgettes (zucchini ) and sometimes even eggplant. It is simmered on low and slowly in a tomato olive oil sauce, and it can be served with shaved cheese, cured ham or fried egg. Sometimes it is called  Spanish ratatouille. …

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Pasta with Mussels in spicy tomato sauce in a cast iron skillet with the fork

Pasta with Mussels in Spicy Tomato Sauce

July 31, 2019 by Edyta 12 Comments

Pasta with Mussels in a Spicy Tomato Sauce is a real treat. It comes together pretty quickly, it’s super elegant and tastes absolutely amazing. It’s a perfect meal for a weeknight dinner or date night in, with a glass of wine.  This recipe is sponsored by Cento. Pasta with Mussels in Spicy Tomato Sauce –…

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Horiatiki or Greek Salad on a plate with feta and fork

Horiatiki Salad (Greek Salad or Village Salad)

July 29, 2019 by Edyta 35 Comments

Horiatiki Salad also known as Greek Salad or Village Salad combines the freshest ingredients like seasonal tomatoes, cucumbers, green peppers, red onions, tangy Kalamata olives, and creamy feta. I served it with a mildly piquant Greek Peperoncini for an extra boost in flavor.  Greek Salad is among the most popular but you may also want…

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Cabbage and Kielbasa come together to form a perfect Polish summer hunter's stew. It's made from young cabbage, that is at its peak at the begging of the summer, with the addition of a smoky Polish sausage and a fragrant dill. It makes for a delicious European treat.

Kielbasa and Cabbage – Polish Summer Hunter’s Stew

July 22, 2019 by Edyta 13 Comments

Kielbasa and Cabbage come together to form a perfect Polish summer hunter’s stew. It’s made from young cabbage, that is at its peak at the begging of the summer, with the addition of smoky Polish sausage and fragrant dill. It makes for a delicious European treat. It is different from traditional Bigos also know as…

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Salmorejo in bowls with ham and egg on top and bread on a side

Salmorejo (Spanish Cold Tomato Soup Recipe)

July 9, 2019 by Edyta 7 Comments

Salmorejo is a famous, Spanish cold tomato soup. It’s a summertime ‘go-to’ in restaurants and households throughout Spain, but particularly in the south of Spain (Andalucia). It’s a standalone meal and a perfect dish for the hot summer days. It’s made from the best ripe tomatoes, bread, garlic, sherry vinegar, and olive oil.  It’s traditionally…

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Italian Antipasto Skewers are perfect little bites of traditional Italian appetizer on a stick. Delicious combination of cured meats, mozzarella balls, marinated artichoke hearts, cherry tomatoes and olives drizzled with the balsamic reduction makes for one awesome crowd pleaser.

Italian Antipasto Skewers with Balsamic Reduction

June 12, 2019 by Edyta 11 Comments

Italian Antipasto Skewers are perfect little bites of traditional Italian appetizer on a stick. Delicious combination of cured meats, mozzarella balls, marinated artichoke hearts, cherry tomatoes and olives drizzled with the balsamic reduction makes for one awesome crowd pleaser.

Summer Panzanella with Garlic Butter Bread - this popular Italian salad is a perfect addition to any summer meal or BBQ. Crusty bread that's been infused with garlic butter makes it irresistible.

Summer Panzanella with Garlic Butter Bread

June 2, 2019 by Edyta 17 Comments

This popular Italian salad is a perfect addition to any summer meal or BBQ. Crusty bread that’s been infused with garlic butter makes this it irresistible. Next time if you’re looking for a perfect side dish try this amazing Summer Panzanella with Garlic Butter Bread. Panzanella – Popular Italian Bread Salad A huge part of the Mediterranean diet are salads…

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Honey BBQ Pork Souvlaki on a white plate

BBQ Pork Souvlaki with Grilled Lemons & Tzatziki

May 27, 2019 by Edyta 8 Comments

This recipe for Pork Souvlaki with BBQ Sauce, Grilled Lemons & Tzatziki is super delicious. I used boneless pork chops, peppers, onions and BBQ sauce for both the marinade and glaze. I sprinkled the souvlaki with grilled & charred lemons and served with a Tzatziki sauce & pita bread! Pork Souvlaki with BBQ Sauce –…

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Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
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Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
I’m also a reformed New York State attorney, who practiced for several years only to thereafter decide that this was my real passion. Maybe one day I decided to step back to the courtroom, but in the meantime I’m enjoying spending my time with my kids, my husband, my kitchen and YOU! Read More…

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authentic polish pierogi with potatoes and cheese
Brown Sugar Pork Chops with Garlic and Herbs are as delicious as they sound. The sweet brown sugar sauce is perfectly balanced by garlic and dried herbs like thyme and oregano. Juicy pork chops dish that comes together in no time.
Slow cooker turkey breast - amazing alternative to roasting the whole bird. It is simple., delicious and takes only 5 minutes of prep time - Innocent Delight

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