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Ethnic Recipes

Polish Meat Pierogi on a white plate with bacon bits

Polish Meat Pierogi – Eastern European Staple

November 21, 2023 by Edyta 1 Comment

Meat Pierogi is an absolute staple in Polish cuisine. For the filling, you can use up meat from a broth, or you can use up your leftover turkey, or you could cook some pork, chicken, or beef for the filling of this pierogi (I’ll show you how). If you want just to see the recipe…

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Picture of Broccoli Leek Potato Soup in a blue bowl with a spoon

Broccoli Leek Potato Soup (European Style)

November 6, 2023 by Edyta 10 Comments

This Broccoli Leek Potato Soup is made the European Style with chunks of delicious vegetables and an outstanding flavor. It’s a crowd-pleaser! Everyone will ask for seconds. Guaranteed. If you like chunky soups, try the Chunky Potato Leek Soup with rice and cheese, Polish Mushroom Soup with Yukon Gold Potatoes, or this fantastic Brussels Sprouts…

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The picture of Greek Feta Dip in a white bowl

Spicy Feta Dip (Greek Tirokafteri Recipe)

October 10, 2023 by Edyta Leave a Comment

Greek Tirokafteri, or Htipiti, is a Spicy Feta Dip served as a mezze, a Greek appetizer. It’s creamy and tangy with the right amount of salt, spiciness, and acidity.  You can often find it in Greek Restaurants and Tavernas served alongside other Greek dips like tzatziki, eggplant dip (Melitzanosalata), or hummus. If you love Greek…

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Chicken Chasseur in a skillet with fork on a side and water behind

Chicken Chasseur (French Hunter’s Chicken)

September 25, 2023 by Edyta 30 Comments

Chicken Chasseur, or Hunter’s Chicken, is one of the most popular French recipes. It contains simple ingredients like bone-in chicken, mushrooms, tomatoes, wine, and herbs. It’s very easy to make and looks as amazing as it tastes. Serve it to your guests or family, tell them it’s Chicken Chasseur, and you’ll impress everybody. But once…

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Rosol Polish Chicken Soup in a pretty bowl with a spoon

Rosol – Polish Chicken Soup (Authentic Recipe)

September 18, 2023 by Edyta 31 Comments

Rosol is a traditional Polish Chicken Soup. It’s usually served on Sundays and for special occasions (like weddings, christenings, etc.). It’s also a traditional remedy for anyone who feels under the weather, as it’s believed to have ‘healing power.’ The chicken broth is super clear, and it’s poured over the noodles with some chopped carrots,…

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Grilled Chicken Shawarma is an amazing dish of Middle Eastern flavors that comes together super quick, smells divine and disappears from plates in seconds. Try this chicken recipe, full of fragrant spices, for your next BBQ and you'll surely "wow" all your guests.

Grilled Chicken Shawarma (Easy Middle Eastern Dish)

September 14, 2023 by Edyta 27 Comments

Grilled Chicken Shawarma is an amazing dish of Middle Eastern flavors that comes together super quick, smells divine and disappears from plates in seconds. Try this chicken recipe, full of fragrant spices, for your next BBQ and you’ll surely “wow” all your guests.

Pan Fried Haddock Mediterranean Style with white wine, cherry tomatoes, kalamata olives and tangy capers is very easy but very flavorful dish that can be ready in 20 minutes

Pan Fried Haddock Mediterranean Style

September 8, 2023 by Edyta 15 Comments

Pan Fried Haddock, Mediterranean Style, with white wine, cherry tomatoes, Kalamata olives, and tangy capers, is a super easy, but very flavorful dish that can be ready in just 20 minutes. Pan Fried Haddock – Crispy Fish with Mediterranean Sauce I’m really obsessed with this recipe for Pan Fried Haddock prepared in Mediterranean Style. The…

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Traditional Polish Dill Pickle Soup

Dill Pickle Soup (Traditional Polish Recipe)

August 31, 2023 by Edyta 24 Comments

This Dill Pickle Soup (or “Zupa Ogorkowa” in Polish) is the most popular Polish soup of them all. Here, you will find a traditional Polish recipe for pickle soup. For some, it may sound strange, but if most Polish kids love it, then there must be something to it. This post may contain affiliate links. You can…

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Cabbage and Kielbasa come together to form a perfect Polish summer hunter's stew. It's made from young cabbage, that is at its peak at the begging of the summer, with the addition of a smoky Polish sausage and a fragrant dill. It makes for a delicious European treat.

Kielbasa and Cabbage – Polish Summer Hunter’s Stew

August 4, 2023 by Edyta 18 Comments

Kielbasa and Cabbage come together to form a perfect Polish summer hunter’s stew. It’s made from young cabbage, that is at its peak at the begging of the summer, with the addition of smoky Polish sausage and fragrant dill. It makes for a delicious European treat. It is different from traditional Bigos also know as…

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Salmorejo in bowls with ham and egg on top and bread on a side

Salmorejo (Spanish Cold Tomato Soup Recipe)

July 17, 2023 by Edyta 8 Comments

Salmorejo is a famous, Spanish cold tomato soup. It’s a summertime ‘go-to’ in restaurants and households throughout Spain, but particularly in the south of Spain (Andalucia). It’s a standalone meal and a perfect dish for the hot summer days. It’s made from the best ripe tomatoes, bread, garlic, sherry vinegar, and olive oil.  It’s traditionally…

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Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
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