This popular Italian salad is a perfect addition to any summer meal or BBQ. Crusty bread that’s been infused with garlic butter makes this it irresistible. Next time if you’re looking for a perfect side dish try this amazing Summer Panzanella with Garlic Butter Bread. Panzanella – Popular Italian Bread Salad A huge part of the Mediterranean diet are salads…
Italian
Pasta with Mussels in Spicy Tomato Sauce
Pasta with Mussels in a Spicy Tomato Sauce is a real treat. It comes together pretty quickly, it’s super elegant and tastes absolutely amazing. It’s a perfect meal for a weeknight dinner or date night in, with a glass of wine. There’s something special about pasta and seafood. Shrimp Scampi Spaghetti is also to die…
Olive Oil Chicken Thighs Mediterranean Style
These Olive Oil Chicken Thighs are rubbed with a Mediterranean spice mixture, then marinated in a mixture of Extra Virgin Olive Oil and lemon, then seared to golden perfection on both sides, and finally finished by baking in the oven and then drizzled with more olive oil, lemon, and fresh garlic. If you’ve ever wondered…
Eggplant Rollatini Recipe (Parmigiana Style)
This Eggplant Rollatini is basically Eggplant Parmigiana (or as the Italians call it ‘Parmigiana di Melanzane’) but in a rolled-up style. Eggplant slices are first lightly coated in flour and then fried. Following that, they’re smothered in a homemade tomato sauce; then topped with shredded Parmegiano Reggiano cheese, mozzarella, and fresh basil; and then they’re…
Veal Milanese (Italian Breaded Veal Cutlets)
Veal Milanese (or as the Italians call it ‘Cotleta Alla Milanese’) is a simple Italian dish of breaded veal cutlets, that are coated with flour, egg and breadcrumbs, then fried until golden brown. They can be served with just lemon wedges, or with your favorite topping, or with pasta. I love serving my veal cutlets,…
Roasted Fennel with Tomatoes (Italian Style)
Italian style Roasted Fennel with Tomatoes is one of those dishes that can elevate a simple meal to the extraordinary level. The taste of roasted fennel with sweet cherry tomatoes is irresistible. It works perfectly topped on your favorite grilled, fried or baked fish, as well as chicken cutlets, pork or Veal Milanese. Below I’ll…
Antipasto Pasta Salad with Apple Cider Maple Vinaigrette
Antipasto Pasta Salad is like a combination of antipasto (think about…cured meats, cubed cheese, marinated vegetables, etc) and pasta. It’s a stand-alone meal and can be enjoyed at lunches or potlucks, or it can be served up as an appetizer or side dish for dinner. It contains super easy ingredients and is very customizable. If…
Italian Antipasto Skewers with Balsamic Reduction
Italian Antipasto Skewers are perfect little bites of traditional Italian appetizer on a stick. Delicious combination of cured meats, mozzarella balls, marinated artichoke hearts, cherry tomatoes and olives drizzled with the balsamic reduction makes for one awesome crowd pleaser.
Wild Mushroom Risotto with Bacon and Leeks
Wild Mushroom Risotto with Bacon and Leeks is exceptionally flavorful and delicious. Every bite introduces a combination of different flavors and textures. Wild Mushroom Risotto with Bacon and Leeks Far From Traditional and Boring This Wild Mushroom Risotto with Bacon and Leeks is not your mother’s risotto. In fact, it is pretty far away from…
Farfalle Pasta Salad Mediterranean Style (w/ Mini Bow Tie Pasta)
Farfalle Pasta Salad Mediterranean Style is a great pasta salad with super fresh ingredients like cucumbers, tomatoes, onions and peppers. Kalamata Olives, marinated artichokes and feta cheese, combine to enhance those mediterranean flavors. Dressed with a red wine based vinaigrette, instead of mayo, makes for super light and refreshing spin on a classic.