This post, featuring Apple Sauce Crepes with Honey Ricotta, is sponsored by North Coast – a producer of organic apple juices, apple sauces, and apple cider vinegars. These Apple Sauce Crepes with Honey Ricotta are made with cinnamon crepes, North Coast Organic Apple Sauce, organic ricotta and raw honey. These crepes are super delicious and…
French
Chicken Provencal with Shallots and Garlic
This Chicken Provencal with Shallots and Garlic is one of the best and easiest French chicken recipes you’ll find. The chicken is first coated with flour, then seared to golden brown and finally pan roasted to perfection, with shallots, garlic, wine and plenty of Herbs de Provence. This post may contain affiliate links. You can…
Classic Croque Monsieur Recipe
This Classic Croque Monsieur Recipe is easy to prepare and is a taste emersion right to the middle of Paris. For this recipe you can use any type of ham; so by all means, feel free to use any leftovers that you may have from this Easter. This post may contain affiliate links. You can…
Creamy Spinach Soup with Parmesan Croutons
This Creamy Spinach Soup with Parmesan Croutons is very easy, healthy and by far the best spinach soup I’ve eaten. Not to mention, with a few simple substitutions it can even be transformed into a vegan soup. This post may contain affiliate links. You can read my disclosure policy here. I have two little boys, and…
Chunky Potato Leek Soup Recipe
Chunky Potato Leek Soup with sliced potatoes, leeks, onions, rice and cheese, is far and away the best potato leek soup recipe that I’ve ever tried. Why is this Chunky Potato Leek Soup special This Chunky Potato Leek Soup is very special to me, and I have been making it for about 20 years now….
Perfect French Cheese Board + Wine Pairing
Sponsored Post: This post is sponsored by The French Ministry of Agriculture but the content and opinions expressed here are mine. Building the Perfect French Cheese Board can be easier then one might think. This guideline for cheese and wine pairings will help to make any appetizer round super easy, and without losing elegance and…
Blond Chocolate-Dipped Pistachio Financier
Sponsored Post: This post is sponsored by The French Ministry of Agriculture but the content and opinions expressed here are my own. Blond Chocolate-Dipped Pistachio Financier is an amazing dessert which uses this decadent, super unique Blond Chocolate and a silky French butter. I love France, French food, French wines, French culture….which I suppose…
Jacques Pepin Chicken with Garlic and Parsley
Jacques Pepin Chicken with Garlic and Parsley is a very flavorful and quick recipe for a dinner any day of the week. There is a secret ingredient which makes this chicken super crispy and irresistible.
Potato Leek and Feta Pie – where French meets Greek
Potato Leek and Feta Pie is a simple vegetarian dish that combines an amazing filling of roasted potatoes, sautéed leeks, eggs, milk and feta; all housed within a simple pie crust. The taste is simply irresistible.
Ham and Cheese Crepes – Perfect French Street Food
Ham and Cheese Crepes are one of the most famous French street foods. A simple batter of flour, milk, eggs and butter, combine to make perfect crepes. Stuff them up with sliced ham and melted cheese, and you’ll be immediately transported of a French street corner. Ham and Cheese Crepes are no longer just indigenous to France; nowadays they can be…
