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European & Mediterranean Recipes

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Life

Our European Travels

July 3, 2019 by Edyta 2 Comments

This is not going to be my typical recipe post…quite the opposite. I want to write about our recent trip to Europe with our two little boys (a 6 & a 2-year-old). We visited 3 (well if you count Wales then it would be 4) countries, 5 cities/towns, & attended the wedding. And we crammed…

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Introducing new logo of Eating European

Innocent Delight is now Eating European

July 2, 2018 by Edyta 4 Comments

So, for my loyal readers you’ll find this post is not what you’re typically accustomed to, because frankly this is a first and hopefully the last in the life of this blog. If you haven’t already gathered, we’ve decided to rebrand this site as ‘Eating European.’ While this change was in the works for a…

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A Day On A Farm

A Day On The Farm

August 25, 2017 by Edyta Leave a Comment

Every great recipe starts with great ingredients. As somebody who adheres to this principle, I always end up sourcing different ingredients from various sources. Being a resident of Long Island now, I’ve found the best produce to be had is directly from the source – we have tons of farms on the east end of…

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At the Mezzetta Table #mezzetta #dontforgetmezzetta #ad

At the Mezzetta table

August 13, 2017 by Edyta 10 Comments

I was recently invited to join an event at the Mezzetta Table in my neighborhood. It was a fantastic opportunity to taste renowned chef-prepared dishes, featuring Mezzetta peperonicini; and as if that weren’t enough, I left with a basket full of amazing Mezzetta products. The people, the ambience, the food were simply unforgettable.

new addition to our family

New addition to our family

March 12, 2017 by Edyta 6 Comments

I would like to introduce the newest addition to our family: baby Aiden Adam!!!! He is so wonderful and we are brimming with love and pride.   For those of you who follow this blog, I would like to apologize for being absent for quite a while. As you can imagine, the demands of juggling a newborn…

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Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
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Slow Cooker Turkey Breast – Easy Crockpot Recipe

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Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
I’m also a reformed New York State attorney, who practiced for several years only to thereafter decide that this was my real passion. Maybe one day I decided to step back to the courtroom, but in the meantime I’m enjoying spending my time with my kids, my husband, my kitchen and YOU! Read More…

My Favorites

authentic polish pierogi with potatoes and cheese
Brown Sugar Pork Chops with Garlic and Herbs are as delicious as they sound. The sweet brown sugar sauce is perfectly balanced by garlic and dried herbs like thyme and oregano. Juicy pork chops dish that comes together in no time.
Slow cooker turkey breast - amazing alternative to roasting the whole bird. It is simple., delicious and takes only 5 minutes of prep time - Innocent Delight

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