• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Eating European

European & Mediterranean Recipes

  • Home
  • Recipes
  • Blog
  • Sitemap
  • About
    • About Eating European
    • About Edyta
    • Privacy Policy
    • Disclaimer
    • Nutritional Disclaimer
  • Contact
  • Nav Social Menu

    • Email
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter

Archives for March 2017

Beet Quinoa Avocado Soup - Powerhouse of nutrients

Beets Quinoa Avocado Soup – a colorful vegan bowl full of nutrients

March 28, 2017 by Edyta Leave a Comment

Powerhouse of nutrients! This amazing Beets Quinoa Avocado Soup will nourish your body and provide you with an amazing sensation of tastes. From the sweetness of the beets, to the earthiness of quinoa and rounded out by the smoothness of the avocado, you’ll feel like you’ve just tasted a little piece of heaven. And it is 100%…

Read More

These Chickpea Egg Fritters with Tahini Sauce is a vegetarian treat for either lunch or dinner. It can be served with simple side veggies like avocados, greens and tomatoes, and in a pita bread or on a bun. The choice is yours.

Chickpea Egg Fritters with Tahini Sauce

March 15, 2017 by Edyta 10 Comments

Who knew garbanzo beans married so well with hard boiled eggs, fresh herbs, and a sprinkling of sesame seeds, lemon and garlic. These Chickpea Egg Fritters with Tahini Sauce is a vegetarian treat for either lunch or dinner. It can be served with simple side veggies like avocados, greens and tomatoes, and in a pita bread or on…

Read More

new addition to our family

New addition to our family

March 12, 2017 by Edyta 6 Comments

I would like to introduce the newest addition to our family: baby Aiden Adam!!!! He is so wonderful and we are brimming with love and pride.   For those of you who follow this blog, I would like to apologize for being absent for quite a while. As you can imagine, the demands of juggling a newborn…

Read More

Primary Sidebar

Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
Read More…

Don’t Miss These

authentic polish pierogi with potatoes and cheese

Authentic Polish Pierogi with Potatoes and Cheese (Pierogi Ruskie)

Brown Sugar Pork Chops with Garlic and Herbs are as delicious as they sound. The sweet brown sugar sauce is perfectly balanced by garlic and dried herbs like thyme and oregano. Juicy pork chops dish that comes together in no time.

Brown Sugar Pork Chops with Garlic & Herbs + VIDEO

Slow cooker turkey breast - amazing alternative to roasting the whole bird. It is simple., delicious and takes only 5 minutes of prep time - Innocent Delight

Slow Cooker Turkey Breast – Easy Crockpot Recipe

Footer

Connect

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
I’m also a reformed New York State attorney, who practiced for several years only to thereafter decide that this was my real passion. Maybe one day I decided to step back to the courtroom, but in the meantime I’m enjoying spending my time with my kids, my husband, my kitchen and YOU! Read More…

My Favorites

authentic polish pierogi with potatoes and cheese
Brown Sugar Pork Chops with Garlic and Herbs are as delicious as they sound. The sweet brown sugar sauce is perfectly balanced by garlic and dried herbs like thyme and oregano. Juicy pork chops dish that comes together in no time.
Slow cooker turkey breast - amazing alternative to roasting the whole bird. It is simple., delicious and takes only 5 minutes of prep time - Innocent Delight

Read our Privacy Policy here.

 

 

Copyright © 2023 · Foodie Pro & The Genesis Framework