Have you ever wonder what is Burrata? I’ll give you a hint…it’s a cheese! Below I’ll expand upon that definition and provide you with an amazing Burrata pasta recipe with orecchiette pasta and homemade lemon basil pesto sauce and cherry tomatoes (it’s just crazy good). What is Burrata? Burrata is a soft Italian fresh cheese that has…
Archives for August 2018
Kolokithokeftedes (Greek Zucchini Fritters with Feta)
There are so many zucchini fritters recipes out there but I am totally obsessed with Greek Zucchini Fritters with Feta, called ‘Kolokithokeftedes’. They’re a perfect pairing of fresh, summer zucchinis, feta cheese and tons of fresh herbs, like dill and mint. Simply put, they taste like summer in Greece. If you doubt me, then make…
Apple Sauce Crepes with Honey Ricotta
This post, featuring Apple Sauce Crepes with Honey Ricotta, is sponsored by North Coast – a producer of organic apple juices, apple sauces, and apple cider vinegars. These Apple Sauce Crepes with Honey Ricotta are made with cinnamon crepes, North Coast Organic Apple Sauce, organic ricotta and raw honey. These crepes are super delicious and…
