SALMOREJO
Spanish Cold Tomato Soup
“
Salmorejo
is a famous,
Spanish cold tomato soup.
It’s a standalone meal and a perfect dish for the hot summer days.
”
INGREDIENTS
Roma Tomatoes
Garlic
Baguette
Sherry Vinegar
Salt
Olive Oil
Egg
Spanish Ham
Boil tomatoes, peel, core & seed. Then place in blender.
Add remaining ingredients & blend until smooth.
Chill the soup, then add egg & ham.
Serve with Bread & enjoy!
What a robust soup recipe! So smooth and delicious; my family loved it!
Beth
Serve with...
Garlic Tomato Bread
Spanish Garlic Shrimp
Russian Salad
classic & creative recipes inspired by European and Mediterranean cuisines.