Rosol  is a traditional Polish Chicken Soup. It's usually served on Sundays and for special occasions.


Chicken Bones Beef Bones Assorted Vegetables Seasoning Apple Cider Vinegar Thin Noodles

Prepare veggies & heat until browned.

Make the bone broth.

Pour broth over noodles and veggies.

Top with chopped parsley & serve!

Such a comforting  meal! ” 

~ Suzy

classic & creative recipes inspired by European and Mediterranean cuisines.