QUINOA PASTA 

WITH NO-COOK TOMATO SAUCE

QUINOA PASTA WITH NO-COOK TOMATO SAUCE this pasta is really super delicious and tastes very summery and fresh.  I guarantee you won’t feel deprived, even if you follow me and substitute the pasta.

Ingredients

Tomatoes | Garlic | Peppers Olive Oil | Salt | Pepper Quinoa Pasta | Arugula  Parmesan

Roughly chop tomatoes in cubes.

Add crushed garlic cloves, capers, salt, pepper and olive oil. Let it marinate for at least 1/2 hour.

 Remove garlic cloves. Add cooked Quinoa pasta, Parmesan Cheese and baby arugula.

 Toss together and serve immediately.

Enjoy this wonderful, healthy meal!

Classic & creative recipes inspired by European and Mediterranean cuisines.