What makes this Hungarian Mushroom Soup so unique? Chunks of mushrooms, with authentic Hungarian paprika, it's creamy texture and a lot of fresh dill.

Ingredients

- Butter - Onion - Mushrooms  - Hungarian Paprika - Flour - Broth - Milk - Soy Sauce - Sour Cream - Dill

Chop onions & saute, add chopped mushrooms and continue to cook.

Add remaining ingredients ...

Cover and let cook, add lemon juice. 

Top with sour cream & dill.

Classic & creative recipes inspired by European and Mediterranean cuisines.