Farfalle Pasta Salad -Mediterranean Style

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[{"selector":"#anim-7d025b2a-8beb-4bda-84b9-370f42af4a52","keyframes":{"transform":["translate3d(0px, 100px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"direction":"normal","duration":1400,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-c2eb068b-6129-4a0b-bd3b-21a6e697a1e9","keyframes":{"opacity":[0,1]},"delay":700,"direction":"normal","duration":600,"easing":"linear","fill":"both"}] “ A great pasta salad with super fresh ingredients, dressed with a red wine based vinaigrette, instead of mayo, makes for super light and refreshing spin on a classic. ”

Ingredients Farfalle Pasta Cucumbers Cherry Tomatoes Bell Peppers Red Onion Kalamata Olives Marinated Artichokes Feta Parsley & Oregano Dressing: Extra Virgin Olive Oil Garlic Dried Oregano Salt and Pepper

[{"selector":"#anim-75053718-eeb5-44c3-8084-39e2fbb4372e","keyframes":{"transform":["translate3d(0px, 100%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"direction":"normal","duration":600,"easing":"cubic-bezier(0.645, 0.045, 0.355, 1)","fill":"both"}] Cook pasta & rinse with cool water.

Mix pasta, veggies & herbs.

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Sprinkle with feta & Enjoy!

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