HAM & CHEESE 

Crepes

“A simple batter makes perfect crepes. Stuff them up with sliced ham and melted cheese, and you’ll be immediately transported to a French street corner.”

Ingredients

Flour Milk Eggs Butter Ham & Cheese

Ingredients

Mix crepe ingredients in blender, refrigerate.

Pour  batter on a pan and swirl around, cook until done.

Flip and  cook other side.

Add ham and cheese, fold and cook until cheese melts.

“I love savory crepes!  It makes me feel totally justified in having pancakes for every meal! And these flavors are classic for a reason–totally a keeper!” 

~ Mary

classic & creative recipes inspired by European and Mediterranean cuisines.