Go Back
+ servings
Banana Chocolate Chip Muffins

Banana Chocolate Chip Muffins

Course: Breakfast/Dessert
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4 -6
Author: Edyta
Print Recipe


  • 2-3 ripe bananas
  • 1 cup of sugar
  • 1 teaspoon vanilla
  • 2 eggs
  • 3 tablespoon of sour cream
  • 1/2 cup of coconut oil , room temperature
  • 2 cups of flour
  • 1 teaspoon of baking soda
  • 1/2 teaspoon of salt
  • 3/4 cup of chocolate chips


  • Preheat the oven to 400 F
  • In a large bowl place the bananas and sugar and mix them with hand mixer
  • Add vanilla, sour cream, and oil and mix until combined
  • Add one egg at the time until all 3 are incorporated
  • In a separate bowl combine dry ingredients: flour, baking soda and salt
  • Add dry ingredients to banana mixture until incorporated
  • At the end fold in the chocolate chips
  • Fill out the muffin sheet with muffin paper caps and spray with cooking spray
  • Scoop muffin batter into the muffin cups 2/3 full
  • Add couple of chocolate chips and banana slice on the top of each muffin
  • Bake for 20 minutes