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Rice Salad with Corn, Ham, Cucumber and Chives - super easy and refreshing salad that can easily replace your potato or pasta salad for the next BBQ gathering.

Rice Salad with Corn, Ham, Cucumber and Chives

Course: Salad
Cuisine: Polish
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 4
Author: Edyta
Print Recipe


  • 1 seedless English cucumber , chopped in cubes
  • 1 can (11 oz) of sweet whole kernel corn
  • 2 cups of cooked white rice (basmati or yasmin work great)
  • 1 cup of cooked (or smoked) ham, cut in cubes
  • 1/2 cup chopped chives or scallion
  • 1/3 cup of greek yogurt
  • 1/3 cup of mayo
  • Salt and Pepper to taste


  • Cook rice according to instructions and let it cool down completely
  • Chop the cucumber, ham and scallion
  • Open the can of corn and rinse it
  • Add all the ingredients to a big bowl
  • Mix together yogurt with mayo, salt and pepper
  • Add yogurt/mayo mixture to the bowl with the remaining ingredients and mix well.
  • You can serve it immediately but it tastes best if it stay in a fridge for about an hour so all the testes merge well together