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pasta

Cauliflower Pasta Bake with Brie and Fontina is like a combination of fancy mac & cheese with veggies! Two dishes at ones.

Cauliflower Pasta Bake with Brie & Fontina

May 24, 2019 by Edyta 16 Comments

Cauliflower Pasta Bake with Brie and Fontina is like a combination of a fancy mac & cheese with veggies! Two dishes at ones. But if you’re looking for a fancy mac & cheese type of pasta without veggies check this Cheese Pasta Bake in Individual Ramekins.  This post may contain affiliate links. You can read…

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Farfalle Pasta Salad Mediterranean Style is a great pasta salad with super fresh ingredients like cucumbers, tomatoes, onions and peppers. Extra flavors come form Kalamata Olives, marinated artichokes and feta cheese. Dressed with red wine based vinaigrette instead of mayo makes for super light and refreshing side dish.

Farfalle Pasta Salad Mediterranean Style (w/ Mini Bow Tie Pasta)

March 14, 2019 by Edyta 24 Comments

Farfalle Pasta Salad Mediterranean Style is a great pasta salad with super fresh ingredients like cucumbers, tomatoes, onions and peppers. Kalamata Olives, marinated artichokes and feta cheese, combine to enhance those mediterranean flavors. Dressed with a red wine based vinaigrette, instead of mayo, makes for super light and refreshing spin on a classic.

Penne Alla Vecchia Bettola

Penne Alla Vecchia Bettola – Pasta in Vodka Sauce

July 14, 2017 by Edyta 66 Comments

Penne Alla Vecchia Bettola – pasta recipe with Oven Roasted Tomato Sauce from the famous East Hampton’s restaurant: Nick and Toni’s, featured by Ina Garten on Food Network – Barefoot Contessa; with my little twist of using fresh tomatoes from my own garden.

Slow Cooker Eggplant Lasagna is a perfect meal that uses seasonal ingredients like ripe eggplant and fresh basil; requires minimal preparation and it's done entirely in a slow cooker.

Slow Cooker Eggplant Lasagna – Perfect Summer Meal

July 1, 2017 by Edyta 26 Comments

Slow Cooker Eggplant Lasagna is a perfect meal that incorporates seasonal ingredients (like ripe eggplant and fresh basil), requires minimal preparation, and is prepared entirely in a slow cooker.

Parmesan Spinach Orzo can serve as a super quick and flavorful side dish, or a vegetarian entree. It contains only 4 ingredients and it's ready in 15 minutes.

Parmesan Spinach Orzo – quick and easy side dish

June 26, 2017 by Edyta 14 Comments

Parmesan Spinach Orzo can serve as a super quick and flavorful side dish, or a vegetarian entree. It contains only 4 ingredients and it’s ready in 15 minutes. This is a perfect recipe for a busy weeknight dinner.

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Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
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