Tomatoes are definitely one of my favorite veggies out there (or shall I say fruit?). They’re most flavorful from the beginning of August to the end of summer. That said, we still have little time left this season to enjoy them before they’re gone for another year :(. This will be a sad day for me…but I…
European Recipes
Pan con Tomate with crispy Prosciutto
If you’re looking for an easy, quick, super tasty and elegant appetizer…look no further. Catalonian Pan con Tomate (in Spanish), and pa amb tomaquet (in Catalan), will satisfy your need for perfect appetizer. It takes no more than 5 minutes to prepare! While you toast bread, you can shred tomato and cut the garlic…
Grilled Shrimp
How I become a shrimp lover? It is still a surprising fact for me. I haven’t been raised eating shrimp, and most seafood for that matter; save for the fish from the Baltic Sea. The memory of the the fish from the Baltic Sea takes my right back to the Polish Seashore where you can…
