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Olive Oil Chicken Mediterranean Style in a skillet with oil pouring over

Olive Oil Chicken Thighs Mediterranean Style

April 25, 2020 by Edyta 29 Comments

These Olive Oil Chicken Thighs are rubbed with a Mediterranean spice mixture, then marinated in a mixture of Extra Virgin Olive Oil and lemon, then seared to golden perfection on both sides, and finally finished by baking in the oven and then drizzled with more olive oil, lemon, and fresh garlic. If you’ve ever wondered…

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Porkolt Hungarian Goulash on a plate with noodles

Pörkölt – Hungarian Beef and Onion Stew

February 18, 2020 by Edyta 6 Comments

If you long for cozy dinners when the weather is raw and frigid, then do yourself a favor and make Pörkölt. It’s an incredible Hungarian stew made with tons of onions, small cubed beef, and the best Hungarian paprika. It simmers for a long time to achieve its amazing thick consistency and super marriage of…

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Nokedli in a black bowl with spoon

Nokedli (Hungarian Egg Noodles)

January 29, 2020 by Edyta 6 Comments

Nokedli are Hungarian noodles which are very similar to German Spätzle. Best part is that they come together in absolutely no time and taste divine. Serve them drizzled with butter, or as a side dish to any saucy dishes. For Hungarians, Nokedli is always served with traditional dishes like Chicken Paprikash, Goulash or Pörkölt. I…

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Holding a bowl and spoon of Slow Cooker Cabbage Soup

Slow Cooker Cabbage Soup

January 12, 2020 by Edyta 14 Comments

This Slow Cooker Cabbage Soup is a very simple cabbage soup recipe that requires zero nurturing…. just drop it in a slow cooker and give it time. The list of ingredients is short, and the preparation takes no more than 15 minutes. The rest is done by your crock pot. Even though it’s extremely easy to make,…

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20+ European Christmas Cookie Recipes

December 16, 2019 by Edyta 5 Comments

It’s the Holiday season and what a better way to celebrate it than with a cookie in hand. Europeans have plenty of different ways to make delicious cookies. I hope you’ll enjoy this collection of European Christmas Cookie Recipes and make one, two, or more of them for your holiday.  Now I’ve lived here in…

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City Chicken (breaded pork on skewers in a skillet)

City Chicken (Polish American Traditional Dish)

December 10, 2019 by Edyta 5 Comments

City Chicken (aka, Fake Chicken) is a traditional Polish-American dish that is beloved by many. The most curious thing about this dish is that it doesn’t actually contain any chicken. Rather, your featured protein here is actually pork and/or veal. So, why is it be called a “City Chicken” in the first place? Read on…

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Oven roasted chicken legs (tights and drumsticks in the casserole dish, diagonal

Oven Roasted Chicken Legs (Thighs & Drumsticks)

December 1, 2019 by Edyta 51 Comments

Oven Roasted Chicken Legs – either thighs, drumsticks, or even whole; can be the easiest dinner one can make when the time is scarce. 5 minutes prep time is all you’ll need.  After you’re done with this recipe you may want to check my Slow Roasted Whole Chicken Legs witch is also super delicious but…

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Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
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