This Instant Pot Bean Soup with Spinach and Pesto packs a ton of nutrients, from beans, spinach, and other veggies. But it’s not short on flavor, with the incorporation of Parmesan rind, lemon juice, and basil pesto, for a nice European twist. Making it in the Instant Pot (or other pressure cookers) will allow you…
Archives for November 2018
Thanksgiving Leftover Recipes
If you’re looking for some cool ideas to reuse your Thanksgiving Day leftovers then I’ve got a hand-selected collection of 20 Thanksgiving Leftover Recipes. Amongst which, you’ll find pizza, pasta, risotto and ricotta pancakes for European twists + a few recipes inspired by cuisines from around the world. Because…why not? 1. Ultimate Leftover Turkey Sandwich that…
Pasta Alla Vodka with Spicy Sausage
Pasta Alla Vodka with Spicy Sausage is my newest addiction. The luscious, creamy sauce paired with the spiciness from the sausage, makes for an irresistible dish. When I served it in my house, all I heard “Ummm…this is so good.” I’m serious, this pasta has earned its way into heavy rotation in our house from the…
European Style Potato Pancakes Recipe
These European Style Potato Pancakes are a very popular dish throughout Europe. In Poland, they are known as ‘Placki Ziemniaczane,’ in Germany as ‘Kartoffelpuffer,’ in the Czech Republic as ‘Bramboracky,’ and of course, every Jewish deli refers to them as ‘Potato Latkes.’ This Potato Pancake recipe is super easy. The old fashion way of making…
My favorite Thanksgiving Recipes
Thanksgiving is around the corner. I cannot be more excited. This year I’m spending it with my family in the sunny state of Florida. It’s beyond beautiful there. You may already have your menu all set by now but if you are still looking for some recipes, here are my favorite Thanksgiving recipes with some…
Garlic Parmesan Chicken Wings
These Garlic Parmesan Chicken Wings are super crispy, despite being baked and not fried. Read more to find the trick to making baked wings super crispy. And, most importantly, the Garlic Parmesan Sauce is so delicious that you won’t be able to stop eating these wings. As the Colonel say’s…’they’re finger licking good!’ This post may…
Acorn and Butternut Squash Gratin Casserole
This Acorn and Butternut Squash Gratin Casserole is made “Provencal style” with two types of winters squashes, whole roasted garlic, chunks of potatoes and tons of Gruyere cheese, which creates the most amazing topping. This is hands-down the best Thanksgiving vegetable side dish you could put on your table. Similar to this Potato Leek Casserole this…
