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European & Mediterranean Recipes

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Archives for October 2018

Mushroom pork chops with garlic butter and herbs in a skillet

Mushroom Pork Chops Recipe with Garlic & Butter

October 27, 2018 by Edyta 8 Comments

Are you ready for something super easy and super delicious to make for dinner? Try these Mushroom Pork Chops with Garlic and Butter! They’re extremely quick to make – you can have dinner on a table in just 20 minutes. They’re also full of flavor (with garlic, butter, and a medley of herbs), gluten-free, and…

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Cheesy Brussels Sprouts with bacon in an oval baking dish

Cheesy Brussels Sprouts with Gruyere & Bacon

October 22, 2018 by Edyta 8 Comments

These Cheesy Brussels Sprouts with Gruyere and Bacon are divine. First, they’re roasted to perfection with bacon bits, then smothered in a creamy béchamel sauce with Gruyere cheese (Mornay sauce), and finally broiled until bubbly and golden brown.  As is the case with this Balsamic Glazed Roasted Brussels Sprouts with Bacon I can assure you that…

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Glasses of red Italian wine and cheese with meat board

Wines that will complement your Thanksgiving dinner, paired with the best Italian cheese and meat board

October 18, 2018 by Edyta 13 Comments

This is a sponsored post written by me on behalf of Italian Trade Commission for IZEA Worldwide. All opinions are 100% mine. The holiday season is just around the corner… Is it just me or is the Holiday season your favorite time of the year? When October rolls around my excitement really starts to build….

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Best Green Salad on a serving blue platter

Best Green Salad Recipe

October 13, 2018 by Edyta 13 Comments

I know it’s hard to get super enthusiastic about salad. But this is The Best Green Salad Recipe I’ve ever tried. It’s made from only 5 simple ingredients and comes together in no time. It’s a perfect side dish for any meal. It’s an easy option for parties, Thanksgiving and Christmas.  This simple green salad is extremely…

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Mushroom pesto toast

Mushroom Pesto Toasts with Fontina Cheese

October 8, 2018 by Edyta 11 Comments

These Mushroom Pesto Toasts with Fontina Cheese are very unique and sophisticated and a huge crowd pleaser. Wild porcini mushrooms combined with fresh sauteed crimini mushrooms, roasted garlic, walnuts, parsley, and pecorino cheese make for an irresistible pesto! Place it on pieces of French bread, top it with Fontina, toast them, serve and watch the…

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Melitzanosalata - Greek Eggplant Dip in a bowl with hand bread dipped in it

Melitzanosalata (Greek Eggplant Dip)

October 1, 2018 by Edyta 21 Comments

Melitzanosalata is a Greek Eggplant Dip that’s made from roasted or charred eggplants, garlic, onions, olive oil, lemon juice, and parsley. It has a chunky consistency and is usually served as a mezze (appetizer) with either a pita or crusty bread. If you’re looking for full emersion, you can top it with some Kalamata olives…

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Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
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authentic polish pierogi with potatoes and cheese

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Brown Sugar Pork Chops with Garlic & Herbs + VIDEO

Slow cooker turkey breast - amazing alternative to roasting the whole bird. It is simple., delicious and takes only 5 minutes of prep time - Innocent Delight

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Hi, I'm Edyta. I’m a recipe developer, photographer, and writer behind the Eating European food blog of European and Mediterranean healthy and delicious recipes. I consider myself a home chef with a cultivated passion for amazing food.
I’m also a reformed New York State attorney, who practiced for several years only to thereafter decide that this was my real passion. Maybe one day I decided to step back to the courtroom, but in the meantime I’m enjoying spending my time with my kids, my husband, my kitchen and YOU! Read More…

My Favorites

authentic polish pierogi with potatoes and cheese
Brown Sugar Pork Chops with Garlic and Herbs are as delicious as they sound. The sweet brown sugar sauce is perfectly balanced by garlic and dried herbs like thyme and oregano. Juicy pork chops dish that comes together in no time.
Slow cooker turkey breast - amazing alternative to roasting the whole bird. It is simple., delicious and takes only 5 minutes of prep time - Innocent Delight

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