This recipe for a Buffalo Chicken Grilled Pizza is the second recipe in my Budweiser Sauces and Marinades challenge. For this recipe, I used two Budweiser products: Buffalo Chicken Marinade for the chicken, and the Mild Wing Sauce for the pizza. This is a super delicious recipe that manages to blend all the flavors from…
Archives for June 2018
Smoky BBQ Burger with Garlic Aioli & Fried Egg
Who knew Budweiser was expanding their product line into the world of sauces & marinades? Well, I’m participating in a challenge, with number of other bloggers, to feature recipes with this new line of Budweiser BBQ Sauces and Marinades. This first post features Budweiser BBQ Sweet & Smoky Sauce in this recipe for Smoky BBQ…
Mediterranean Platter with Hummus & Feta
With the arrival of summer, so too comes the call for light and refreshing meals. This Mediterranean Platter with homemade roasted red pepper hummus, a medley of fresh veggies, olives, and feta, is the perfect way to satisfy this summer itch. Serve it with some pita bread and I’m sure it’ll leave you feeling amazing. Mediterranean…
Italian Rice Salad with Tuna (Insalata di Riso)
This post is sponsored by Blue Harbor, a producer of sustainably caught tuna, which I used for this Italian Rice Salad with Tuna (Insalata di Riso). It’s a very healthy, light and refreshing meal, which is sure to satisfy. Fresh summer produce, like tomatoes, peppers and corn, combine with this amazing Albacore tuna rice to create…
Mushroom Veggie Burger (with Black Beans)
This Mushroom Veggie Burger (with Black Beans) is the best veggie burger recipe you can ever make. Healthy, easy and super delicious. The best part – it’s a homemade veggie burger that sticks together! Mushroom Veggie Burger Made With Sautéed Mushrooms One of my friends from work is a vegetarian and I recently told her…
