Traditional Greek Tzatziki Recipe combines real thick greek yogurt, seedless cucumber, garlic, dill and splash of vinegar and olive oil. It’s a perfect sauce that can be paired with any meals like: grilled meats, vegetables, sandwiches, pitas or salads.
Archives for May 2017
Chipotle Hummus with Roasted Pine Nuts
Chipotle Hummus with Roasted Pine Nuts is very simple and super delicious with a hint of smokiness from spicy chipotles and nice crunch from roasted pine nuts.
Polish Stuffed Cabbage Rolls – Skinny Golabki
Polish Stuffed Cabbage Rolls are one of the most popular Polish dishes. The skinny version uses ground turkey instead of pork or beef.
Cacio e Pepe Zucchini Noodles – healthy cheesy “pasta”
Cacio e Pepe Zucchini Noodles recipe is a perfect combination of one of the most famous Italian pastas with a healthy spiralized vegetable. It requires no cooking and can be served as main or side dish.
Linguine with Broccoli and Romesco Sauce
Linguine with Broccoli and Romesco Sauce is an amazing pasta dish with a uniquely Spanish twist. Freshly cooked linguine is tossed with broccoli and a sauce made of roasted red peppers, tomatoes, onions and toasted almonds. Simply delicious.
Greek Panzanella Salad with Garlic Lemon Vinaigrette
Greek Panzanella Salad combines traditional Greek salad flavors, like Kalamata olives, and tangy feta with bread cubes toasted in tasty garlicky vinaigrette.
Margarita Pizza Quesadilla – ready in 20 minutes
Margarita Pizza Quesadilla combine two of the most popular Italian and Mexican dishes – pizza and quesadillas. Listen, if 1 is good…2 is better!
One Pot Chicken Saffron Rice with Peas and Olives
One Pot Chicken Saffron Rice with Peas, Olives and Pimenton is an easy weeknight meal that requires minimal work. The oven does the job for you.
Oven Baked Eggs with Sausage, Peppers & Onions
Oven Baked Eggs with Sausage, Peppers & Onions are super easy to make yet absolutely delicious. They’re also elegant and perfect for special occasions, like Mother’s Day.
